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Crunchy Beach Break berries with a raspberry twist

Crisp and soft at the same time.

Servings: As much as you like
Time: 5 minutes or less

– Single scoops West Coast Beach Break berries Frozen yogurt
– 2 cups of fresh raspberries (or frozen if you can't find fresh) honey, agave syrup or maple syrup for taste
– 3-4 tablespoons of your favorite organic Cruesli

Practice the raspberries with a fork or a rod mixer and mix with the honey or other sweet makers. Take a long glass, this can be any high lemonade glass. Add a scoop of Frozen yogurt and sprinkle a tablespoon of cruesli over it. Add another scoop and pour the framozensaus for the taste. Top this off with some cruesli. Possibly you can also throw everything together in a bowl. It doesn't matter how you serve it, it's a wonderful dessert for every time of the year.